Bodyhero Protein powder uses the highest quality European Golden Peas grown under strict European regulations in the nutrient rich soils of Northern France. They are grown without chemicals in uncontaminated soil which is rich in nutrients, and are processed in Belgium by one of the pioneers in pea protein isolation, a company that has been privately run by the same family since 1852.
As a result, the pea protein we use is widely accepted to be the highest quality pea protein isolate available worldwide. Growers are carefully selected and quality checks are in place throughout the supply chain to ensure the strictest of growing standards are adhered to.
The protein isolation process uses a patented, water-based technology that produces a very fine powder that has very little taste or smell of pea; which indicates a very high-quality pea protein isolate. Many other lower quality pea proteins have a strong pea smell or taste by comparison.
Bodyhero powder is totally allergen free, and the pea protein we use is in fact is the only pea protein isolate that can claim a lectin-free status which contributes to its excellent digestive properties and makes Bodyhero powder the most easily digestible and accessible protein powder on the market.
The patented processing method produces a pea protein with the highest level of protein content in the world, at up to 90% protein (by dry matter). It also produces a very fine powder compared to other pea protein manufacturers, making Bodyhero powders easy to mix and superior to taste.